Avocados go on an epic adventure from orchards
in Mexico to your table in the U.S. Learn
every step of the avocado journey in
our short documentary, Avocadoland.

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Meeting the U.S. Demand for Mexican Avocados

Avocado Institute

Between 1998 and 2017, per capita avocado consumption in the U.S. skyrocketed from 1.5 pounds all the way to 7.5 pounds, an unseen rate of…

U.S. Ambassador Landau Visits the Avocado Groves in Michoacán, Mexico

Avocado Institute

November 2, 2019 - To many in Michoacán, Mexico it was a day like any…

The Strict Food Safety Procedures of Mexican Avocado Growers

Avocado Institute

Mexican avocado growers and packers have special certifications and trainings, follow strict sanitary measures, and…

Mousse de chocolate a base de aguacate, una deliciosa receta de postre para disfrutar en familia

Media Coverage

El chef Alfredo Oropeza nos enseña a preparar una deliciosa receta de mousse de chocolate…

Los productores de aguacate en México rompen récord de exportación a EE.UU.

Media Coverage

El productor de aguacate Gabriel Villaseñor habla de los beneficios que ha traído para la…