Mexican Avocado Orchards Rise & Food Safety

More than 8 of every 10 avocados consumed in the U.S. come from Mexico, and the demand for this delicious fruit rises every day. As U.S. consumption and Mexican production increase, so does APEAM’s vigilance to maintain food safety standards across all 42,000 of their orchards. Here’s how.

Mousse de chocolate a base de aguacate, una deliciosa receta de postre para disfrutar en familia

El chef Alfredo Oropeza nos enseña a preparar una deliciosa receta de mousse de chocolate a base de aguacate, para…

Los productores de aguacate en México rompen récord de exportación a EE.UU.

El productor de aguacate Gabriel Villaseñor habla de los beneficios que ha traído para la comunidad en Michoacán, México, el…

How The Mexican Avocado Industry Is Helping Save The Monarch Butterflies

Pollinator species like birds, bees and butterflies are essential to the survival of plants that bring us fruits and vegetables.

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