The growing popularity of avocados in the United States has created an economic boom across all parts of the fruit’s value chain.
On the Move: How Avocado Exports Work
Meet the Family Farmer Growing Your Avocados
Avocado trees are native to southern Mexico, where they grew as wild cultivars for thousands of years before the Aztec and Maya people began growing the crop domestically.
Growing Green: Managing An Eco-Friendly Avocado Nursery
Avocados are having their day in the sun. From breakfast to dinnertime, this creamy delicacy is enjoyed in tacos, guacamole, smoothies, desserts and more.
Industria mexicana del aguacate comprometida con la sustentabilidad
Avocados from Mexico celebró por adelantado el Día de la Tierra este 17 de abril con una presentación en línea sobre el trabajo sustentable de la industria mexicana del aguacate y el lanzamiento de un nuevo video educativo.
Ana Ambrosi, directora de comunicación corporativa de la compañía, fue la oradora del evento.
México refuerza la exportación de oro verde a Estados Unidos
Jalisco se suma a Michoacán para convertirse en el segundo estado mexicano en exportar aguacate al principal consumidor de este fruto en el mundo: Estados Unidos.
Mexican avocado industry highlights biodiversity efforts ahead of Earth Day
Without a healthy planet, there can be no thriving avocado industry. That’s why the Mexican avocado industry has aligned its sustainability strategy with the UN 2030 Agenda and the SDGs (sustainable development goals) to conserve local forests and protect the natural resources and habitats depended upon by so many.
Avocado Institute touts commitment to biodiversity sustainability
In advance of Earth Day, the Avocado Institute of Mexico and its parent organizations — the Association of Avocado Exporting Producers and Packers of Mexico and Mexican Hass Avocado Importers Association — held a virtual press briefing April 17 to discuss its biodiversity efforts.
Preserving Biodiversity Through Sustainable Development
Without a healthy planet, there can be no thriving avocado industry. That’s why the Mexican avocado industry has aligned its sustainability strategy to conserve local forests and protect the natural resources and habitats depended upon by so many.
